Thursday, November 26, 2009

Happy Thanksgiving

Thanksgiving dinner had a replacement meat since the goose and I are not too fond of turkey.  We had ribs instead.  Kelly found an easy recipe for ribs and it turned out fantastic!
- boil the ribs for about 45 minutes in beer/water.  recipe says I could've used coke but since beer was handy, I used that instead.
- drain the water and place ribs in a casserole dish.  smother with lots of barbecue sauce, cover with foil and place in the fridge for a couple of hours.
- bake at 250 degrees for 3 hours

We happen to mess up the kitchen in preparation for cooking.  Man, we need an island in there.


On a different note: we stayed in Plano this year.  Kelly always looks forward to San Francisco this time of year but unfortunately we couldn't make it.  Anyway, we'll go next year for sure.  In the meantime, I suggested we go to the Natural Caverns down in Austin this weekend.  Maybe spend the night there since it is a 3 or 4 hours drive.  Wait and see.

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